Barilla Oven-Ready Lasagne, 9 Oz

Price: $3.29
(as of Jun 15,2023 15:37:18 UTC – Details)

Barilla Oven-Ready Lasagne pasta does not require boiling the pasta before baking, simply add it directly to your pan and bake. The wide flat sheets of lasagne pasta originally made by the Romans were called lasagne. Lasagne later came to refer to a dish cooked in a pot using long flat pasta sheets, layered with minced meat, cheese and tomatoes. Barilla Oven-Ready Lasagne is made with non-GMO ingredients. At Barilla, we’re passionate about pasta. After all, we have been pasta makers since 1877. Our uncompromising quality has been trusted for generations. As an Italian family-owned food company, Barilla is synonymous with high quality pasta that cooks to perfection every time. Our oven-ready lasagne pasta is made from the finest durum wheat and is non-GMO verified and peanut-free. Perfect for pairing with your favorite pasta sauce. Get inspired with Barilla! Enjoy the full range of Barilla pasta and pasta sauces, including Barilla Ready Pasta, Barilla Protein+ pasta, Barilla Whole Grain pasta, Barilla Veggie pasta and Barilla Gluten Free pasta.
Is Discontinued By Manufacturer ‏ : ‎ No
Product Dimensions ‏ : ‎ 1.7 x 3.9 x 7.3 inches; 10.4 Ounces
Item model number ‏ : ‎ 076808515589
UPC ‏ : ‎ 076808515589
Manufacturer ‏ : ‎ Barilla America Inc
ASIN ‏ : ‎ B000RUQPQQ
Country of Origin ‏ : ‎ USA

BARILLA PASTA: Made with durum wheat, eggs and water to deliver great taste and “al dente” texture every time
CREATE DELICIOUS PASTA MEALS: Barilla Oven-Ready Lasagne is perfect for pairing with meat-based pasta sauces like traditional Bolognese, dairy-based pasta sauces like a classic béchamel and vegetable-based pasta sauces
COOKS TO PERFECTION EVERY TIME: No boil lasagne does not require boiling the pasta before baking; Simply assemble and bake the pasta according to recipe directions
NON-GMO & KOSHER CERTIFIED PASTA: Barilla Oven-Ready Lasagne pasta is crafted with the highest quality Non-GMO ingredients and is kosher certified
FREE FROM MAJOR ALLERGENS: Barilla pasta is lactose, peanut, shell fish, fish, tree nut, and soy free; Suitable for vegetarians
UNCOMPROMISING QUALITY, TRUSTED FOR GENERATIONS: A pantry staple, people know Barilla stands for quality and a perfectly “al dente” pasta texture every time; That’s why Barilla pasta has been an Italian favorite for over 140 years