Dal Raccolto Fusilli Pugliese Pasta, 1.0 lb
Price: $5.99
(as of Jun 29,2023 04:55:18 UTC – Details)
The ancient craft of pasta making starts with the selection of the finest quality durum wheat semolina to ensure the pasta has the proper elasticity to cook perfectly al dente. The dough is carefully kneaded with pure water and lovingly shaped into intricate pasta cuts; then patiently air dried to prevent the treasured shapes from breaking when cooked.
It’ s this beloved, old-fashioned tradition that the craftswomen behind Dal Raccolto Artisanal Pasta hold dear. Their pasta is prepared with a hands-on approach to create a synergy between the past and the present. Traditional dies are used to gently shape the pasta, which is laid out by hand to dry slowly. And the finished pasta is also personally graded, weighed and sealed in the bag with brass grommets.
Based in the small village of Sant’ Elia a Pianisi in the region of Molise, Italy Dal Raccolto Artisanal Pasta pays homage to the traditions of the region, by offering an array of unique artisanal pasta cuts that are signature to Molisano cuisine.
Package Dimensions : 8.74 x 5.43 x 2.17 inches; 1 Pounds
UPC : 032762700133
Manufacturer : Colavita
ASIN : B00B57Z8RC
Country of Origin : Italy
Domestic Shipping: Currently, item can be shipped only within the U.S. and to APO/FPO addresses. For APO/FPO shipments, please check with the manufacturer regarding warranty and support issues. International Shipping: This item is not eligible for international shipping. Learn More
TWO SIMPLE INGREDIENTS: Durum Wheat Semolina and Water
AIR DRIED pasta in the old world tradition
Unique artisanal pasta cuts that are signature to molisano cuisine
Old-fashioned tradition that the craftswomen behind Dal Raccolto artisanal pasta hold dear
