Price: $35.99 - $55.68
(as of Mar 31,2025 21:44:44 UTC – Details)
Why Italy 180? Because the taste of tradition is impossible to do without. With Italy 150, making pasta is quick and easy. It only takes a few moments and a fettuccine and schnitzel worthy of an ancient Emilian recipe book. The two aluminium cutting rollers provide more imagination to draw an art-appropriate sheet, achieve strong durability and make them easier to handle. Little secret to getting the dough of the right consistency, just know some tricks: – Use one egg per 100g flour: reduce or increase the amount depending on the size of the eggs. – For egg-free doughs, gradually pour the water for half of the flour used. Finally, do not use sharp objects, but a brush. Why Italy 180? Because the taste of tradition is impossible to do without. With Italy 180, making pasta is quick and easy. It only takes a few moments and a little imagination to create an art-appropriate sheet, make full-bodied fettuccine and schnitzel like an old Emilian recipe book. The two aluminium cutting rollers ensure a longer service life and make them lighter and more handy. Little secret to getting the dough of the right consistency, just know some tricks: – Use one egg per 100g flour: reduce or increase the amount depending on the size of the eggs. – For egg-free doughs, gradually pour the water for half of the flour used. Finally, do not use sharp objects, but a brush.
Adjustment knob 9-way adjustable from 0.5 to 3 mm thickness 2 cutting rollers: 2 mm – Tagliolini 6 mm – Banduccine/Tagliatelle
Cutting body can be easily disassembled for complete cleaning. Attachment clamp on the worktop. Removable crank with plastic handle. Non-slip feet
Dimensions: L 38 x W 23.5 x H 15 cm