Morelli Organic Gluten Free Pasta from Italy – Trio of Corn Linguine Pasta and Rice & Corn Pacherri Pasta & Calamari Pasta – Wheat Free Organic Pasta Imported From Italy

Price: $73.97 - $66.99
(as of Dec 06,2023 18:25:27 UTC – Details)

Product Description

Real Italian Pasta

Our gluten-free pasta is wheat-free and has all the flavor of homemade pasta but is made with rice and corn flour or only corn flour. The consistency is very similar to traditional pasta and is a great alternative for those with allergies. The pasta is rich in vitamins A and E, low in fat, low in cholesterol, and low in sodium. Its characteristic golden color comes from the corn flour and its rich, natural carotenes (vitamin A).

Gluten-Free Pasta

Rice and corn pasta has a delicate and gentle taste for a gourmet wheat-free pasta and is great for those on gluten-free diets. Our linguine is made with only organic corn flour, while both the paccheri and calamari are made with organic rice and corn flour.

Real Italian Flavor

Our pasta is an authentic representation of Italian cuisine, crafted using only the finest, uncomplicated ingredients and utilizing traditional methods that have been passed down for generations in the heart of Italy.

Enjoy Traditional Italian Meals or Cook Up Something New Linguine

Linguine pasta holds up beautifully in more complex meals with vegetables, meats, or seafood added to it.

Paccheri

Paccheri noodles are great stuffed with cheese or topped with cheese, meat, and vegetables.

Calamari

Calamari noodles are wonderful when paired with tomato sauce and mozzarella, eggplant sauce, or used for baked ziti.

Trio Pack

Our gluten-free organic pasta can be used in classic Italian dishes and each one is especially good served al dente with just a touch of olive oil.

Classic & Innovative Gluten-Free Pastas

Pasta Shape

Mezzi Pacherri

Linguine

Paccheri

Paccheri, Linguine, Calamari

Pairing

Tomato, cheese, eggplant sauce

Olive oil, seafood, vegetables

Tomato, cheese, eggplant sauce

Tomato, cheese, olive oil

Organic

✔

✔

✔

✔

Handmade in Small Batches

✔

✔

✔

✔

Gluten-Free

✔

✔

✔

✔

ASIN ‏ : ‎ B0BWJRTJBH

Gluten-Free Pasta – Rice and corn pasta has a delicate and gentle taste for a gourmet wheat-free pasta and is great for those on gluten-free diets. This pasta is an authentic representation of Italian cuisine, crafted using only the finest, uncomplicated ingredients and utilizing traditional methods that have been passed down for generations in the heart of Italy.
Long Pasta and Large Tube Pasta Noodles – Calamari Pasta and Paccheri pasta are in the shape of a large tube, similar to calamari rings. Linguine Pasta shares similarities with fettuccine and spaghetti but is distinguished by its elliptical shape. They each provide excellent sauce-holding capabilities and lend an elegant touch to meals.
Versatile Pasta – Our gluten-free organic pasta from Italy can be used in classic Italian dishes and is especially good served al dente with just a touch of olive oil. Calamari and Paccheri noodles are great paired with tomato sauce and mozzarella, eggplant sauce, or used for baked ziti. Linguine pasta holds up beautifully in complex meals with vegetables, meats, and seafood.
Real Ingredients – We take pride in using only real and natural ingredients in our Italian pasta. The paccheri and calamari pasta are both crafted using high-quality rice and corn flour, while the linguine is made with only corn flour. Each provides a rich and authentic flavor that can only be achieved with real ingredients.