Price: $54.95 - $21.99
(as of Jun 27,2023 04:51:11 UTC – Details)
Morelli Pasta
Creating Gourmet Italian Pasta in Tuscany Since 1860.
Classic & Innovative Pastas
Artisanal Pasta Creation
For 5 generations we have slowly dried and bronze-die cut our pasta using traditional recipes.
The ancient Morelli Pasta Factory was founded in 1860 and is a fifth-generation family business. We produce a vast range of specialties, using ancient craft techniques, free of both preservatives and coloring agents. The result is truly wholesome pasta, with a wonderfully rich flavor and full consistency.
What makes our products unique?
We reincorporate the wheat germ into the semolina of some of our pasta to give it a unique taste and a wonderful aroma.
What problem are we solving?
We specialize in classical regional pasta as well as more innovative flavored pasta. All of our raw ingredients are selected with care and use either Tuscan or Italian wheat to ensure the highest quality.
How do we create our pasta?
We use artisanal processes in which mixing is done slowly. The bronze dies used to cut the pasta give it a perfect consistency and the drying is done slow and low, for at least 36 hours.
Product Dimensions : 12 x 4 x 4 inches; 10.4 Ounces
Manufacturer : Morelli
ASIN : B077T14QJ4
Country of Origin : Italy
UNIQUE FLAVOR – Morelli tagliolini egg pasta is made using wheat semolina to create a rich, nutty bite. Tagliolini is a bit thinner then tagliatelle pasta and very similar to fettuccine in width.
HEALTHY – High in protein, this egg pasta is made with durum wheat that is high in protein, making this artisanal pasta a great way to get more protein into your day and stay full for a longer.
VERSATILE – Pair tagliolini with your favorite pasta sauce, olive oil, vegetables, meats, seafood, or use in chicken soup.
MADE IN ITALY – Authentic Italian pasta produced in the ancient Morelli Pasta Factory since 1860. This heirloom pasta from Italy is made in small batches to insure high quality.

$21.99