Spaghetti alla Chitarra, made in Italy, Durum Wheat Semolina Pasta Slow Dried Bronze Die, Vitelli, 17.63 oz (500 g) (4)

Price: $24.99
(as of Nov 21,2023 18:08:33 UTC – Details)

Artisanal Italian Pasta Spaghetti alla Chitarra Long handmade pasta, Spaghetti alla Chitarra is a variety of pasta with a square cross section appx 2-3 mm thick. Highest Quality , made only with Durum Wheat Semolina Healthy Pasta – Great source of energy, no sodium, low fat, no cholesterol Versatile Pasta – Use in classic Italian dishes or pair with oil, garlic, hot chili peppers, meats, cheeses, or sauces for a delicious meal Keeps the texture and stays Al Dente Origin of the name : The name of this spaghetti comes from the tool (the so-called chitarra, literally “guitar”) this pasta used to be produced with. This tool gives the spaghetti its name, shape, and a porous texture that allows pasta sauce to adhere well to the pasta itself. Bring water to boil , add salt , add the Pasta and cook for 10 to 12 minutes
Product Dimensions ‏ : ‎ 11 x 4 x 2.5 inches; 1.88 Pounds
Manufacturer ‏ : ‎ Vitelli Foods
ASIN ‏ : ‎ B0CMN4QFBN
Country of Origin ‏ : ‎ Italy

Slow Dried Bronze Die
Cooking time 10 – 12 minutes
Great source of energy
No Sodium
Low fat
No Cholesterol